Club sponsors New Era Vineyards join us for our September Wine & Dine.
Based in Woodside, the family owned winery has been producing sensational wines for over 30 years.
Winemaker Iain Baxter will talk you through their fantastic range and how the winery is rebuilding after last year’s devastating bushfires.
Tasting Range – TBC
Set Dinner Menu
Entree – Salt & Pepper Squid with a mango salsa
Main – Chargrilled Sirloin served with truffle mashed potato, heirloom carrots and a Shiraz jus
Tasting: 6 to 7pm
Set Entrée: 7.15pm
Set Main: 8pm
Filter Coffee and Tea
Cost: Dinner and Tasting $45 per person
Bookings: 8379 1673 – Payment required upon booking
Special dietary requirements can be catered for with prior notice
Beverages available for purchase on the night.
Special prices for wine orders on the night and delivered to the Club the following week.